Alumni Crawfish Boil

Chef Trent returns!  Last year, we hosted our popular virtual cooking class with Chef Trent Boudreaux (B.B.A. ’01). This year, we’re excited to host a crawfish boil in-person at Bobcat Stadium during the spring football game. First come, first served crawfish, potatoes and corn will be available. We’ll be located on the patio of the Paul and Pat Gowens Family Pavilion. Cash bar available. The spring football game is free to attend and is the first opportunity to see the team under new head football coach G.J. Kinne.

Attendance is FREE. This event does not require an RSVP.